The Menu
Globally inspired shared plates, paired with a full cocktail, wine and beer program.
Rasa is a sharing-style restaurant and cannot accommodate seated / individual dishes. All plates are designed for the table.
Starters & Shared Plates
Quinoa, jalapeño feta, harissa chickpeas, sumac.
Fennel mostarda, lemon mascarpone, wasabi.
Tahini, taggiasca olives, crispy quinoa.
Wild mushroom, walnut pesto, parmesan crisp.
Spring onion, maple mayu, chili pine nut.
Seafood
Sea bream, peanut, sesame snaps, yuzu, Thai basil.
Watermelon aguachile, avocado, pumpkin seed XO.
Heirloom tomato, sunflower romesco, pomelo.
Ajo blanco, artichoke tapenade, apricot.
Meat & Larger Plates
Dan dan, green schug, turnip, za'atar lavaash.
Dashi grits, adobo, crispy shallot.
Brisket, provolone, gochujang mayo, pickles, kimchi.
Duck confit, cherry, pho aioli, baby gem.
Rendang, tom yum caramel, lime cucumber, puffed rice.
Dessert
Walnut praline, cream cheese anglaise, candied bacon.
Cardamom chai, apple, mascarpone cream.
Caramel, cornflake crunch, whiskey ice cream.
Every Sunday–Thursday, 5–6PM: Wine Happy Hour — 5oz glasses from $12, bottles from $60.
Specialty Coffee
Writers Tears Irish whiskey, cream, nutmeg, chocolate bitters.
Coffee, vodka, cream liqueur.
Vodka, coffee liqueur, sherry, demerara, tonka.
House Cocktails
1.5–3oz liquor · all $19
Mocktails & Low-ABV
Pineapple, passionfruit, rhubarb bitters, Stappi soda.
0.5% ABV.
Coffee & Tea
Beer & Cider
Wine List
By the glass (5oz) and bottle, where available.
White
| Wine | Region | Vintage | Glass | Bottle |
|---|---|---|---|---|
| Pinot Grigio, Giorgio & Gianni | Veneto, Italy | 2024 | $16 | $68 |
| Soave, Cantina del Garda | Veneto, Italy | 2024 | $16 | $68 |
| Sauvignon Blanc, Cave du Marmandais | Sud-Ouest, France | 2023 | $16 | $78 |
| Chardonnay, Notre Côté Sud | Languedoc, France | 2023 | $18 | $82 |
| Verdicchio, Vignamato | Marche, Italy | 2025 | — | $76 |
| Riesling, Featherstone | Niagara, Canada | 2024 | — | $82 |
| Grüner Veltliner, Diwald | Wagram, Austria | 2024 | — | $82 |
| Pinot Grigio, Vino Lauria | Sicily, Italy | 2023 | — | $84 |
| Vernaccia di San Gimignano, Panizzi | Tuscany, Italy | 2023 | — | $85 |
| Merlot (White), Château Picoron | Bordeaux, France | 2024 | — | $94 |
| Chardonnay, Stanners Vineyard | PEC, Canada | 2018 | — | $96 |
| Chablis, Les Senties | Burgundy, France | 2023 | — | $125 |
Red
| Wine | Region | Vintage | Glass | Bottle |
|---|---|---|---|---|
| Rioja Joven, Adrian Serrano | Abruzzo, Italy | 2021 | $16 | $68 |
| Côtes du Rhône, Clos du Lumières | Rhône, France | 2022 | $17 | $78 |
| Pinot Noir, Notre Côté Sud | Languedoc, France | 2023 | $18 | $82 |
| Beaujolais Villages, Domaine de Croifolie | France | 2023 | — | $85 |
| Malbec, Château Combel-la-Serre | Cahors, France | 2022 | — | $85 |
| Bordeaux Blend, Château Nicolau | France | 2020 | — | $88 |
| Cabernet Sauvignon, Dominio de Punctum | La Mancha, Spain | 2023 | — | $88 |
| Rosso Toscana, La Querce Seconda | Sicily, Italy | NV | — | $88 |
| Ponzichter, Weninger | Burgenland, Austria | NV | — | $89 |
| Grenache / Carignan, Flo Busch | Languedoc, France | 2023 | — | $95 |
| Pinot Noir, Hidden Bench | Niagara, Canada | 2023 | — | $98 |
| Bordeaux Blend, Château Le Puy | France | 2021 | — | $145 |
Rosé & Orange
| Wine | Region | Vintage | Glass | Bottle |
|---|---|---|---|---|
| Skin Contact Trebbiano, Primo Monte | Abruzzo, Italy | 2024 | $17 | $78 |
| Côtes de Provence, Domaine Pinchinat | Rhône, France | 2024 | $18 | $82 |
| Frappato Rosé, Vino Lauria | Sicily, Italy | 2023 | — | $90 |
| Orange Zibibbo, Vino Lauria | Abruzzo, Italy | 2023 | — | $98 |
Sparkling
| Wine | Region | Vintage | Glass | Bottle |
|---|---|---|---|---|
| Prosecco, Bellino | Veneto, Italy | NV | $16 | $68 |
| Lambrusco, Medici Ermete & Figli | Reggio Emilia, Italy | NV | $17 | $79 |
| Cava, Paco Molina | Penedès, Spain | NV | — | $86 |
| Champagne, Marcoult | France | NV | — | $150 |
| Rosé Champagne, Louis Roederer | Champagne 1ère Cru | NV | — | $190 |
| Champagne, Louis Roederer | Champagne 1ère Cru | NV | — | $250 |
Book Your Table
Reservations are recommended for parties of 2–6. For 7 or more, ask us about our sister restaurant, SARA.